Light and crisp wontons topped with Asian Slaw, seared soy ahi tuna, wasabi aioli, and cilantro

Sautéed spinach, artichoke hearts, garlic, and a blend of Italian cheeses baked and served with tortilla chips.

A sample of onion rings, chicken tenders, cheese sticks, and fried ravioli served with marinara sauce and ranch dressing.

A mound of fried pickles served with cajun ranch

Jumbo shrimp tossed in our famous buffalo sauce.

Jumbo shrimp based in our tangy sweet & spicy firecracker sauce.

10 Jumbo Spicy, Fire, BBQ, Parmesan Garlic, or Sesame Teriyaki. Served with celery sticks and ranch dressing. Bleu cheese dressing .50

Crisp tortilla chips topped with seasoned ground beef, melted cheddar cheese, tomatoes, olives, scallion, jalapeños, salsa and sour cream.

A crips pita crust topped with BBQ sauce, chicken, red onion, thin sliced jalepeno, mozzarella and cheddar cheeses, and drizzled with ranch

Golden French fries tipped with melted colby jack cheese, bacon, scallions, and sour cream

Served with your choice of ranch or marinara

Home style breaded chicken breast strips served with your choice of ranch, honey mustard or BBQ sauce

Crisp, beer battered onion rings served with ranch

Thinly sliced Italian beef dipped in Au jus served on toasted French bread. Philly Style Italian Beef: Topped with provolone, grilled onions, mushrooms, and peppers. Chicago Style Italian Beef: Topped with mozzarella, marinara and grilled peppers

Shaved corned beef topped with Swiss and sauerkraut, grilled in rye bread.

Homemade, slow cooked and juicy pot roast, topped with caramelized onions and served on toasted French bread.

Breaded Chicken Strips chopped and tossed in buffalo sauce with provolone, lettuce, tomato and onion, and ranch wrapped in a spinach tortilla.

Grilled Chicken topped with melted swiss, crisp bacon, avocado, tomato and mayo.

Smoked turkey topped with crisp bacon, avocado, provolone, lettuce, tomato, onion and mayo served on a toasted croissant

Smoked turkey and honey ham topped with crisp bacon, provolone, lettuce, tomato, and mayo piled high on french bread

Shaved rare beef with Swiss cheese, crisp iceberg, ripe tomato, and horseraddish mayo on French bread

Chopped sirloin or chicken topped with melted provolone, grilled onion, mushroom, green pepper. Baked on French bread, then topped with lettuce, tomato, mayo.

Texas toast topped with a mound of crisp bacon, fried egg, cheddar, lettuce, tomato and mayo.

Turkey breast, Provolone, creamy garlic spinach artichoke.

Topped with grilled onion with side of Horseradish Mayo.

Melted Cheddar, Swiss, Mozzarella, and Cream Cheese on toasted Turano bread.

Topped with shredded cheese and onion.

Spicy tomato based soup filled with beans, chicken, and peppers.

Ask your server about our daily soup options.

Our specialty! Mixed spring greens topped with pecans, dried cranberries, fresh strawberries and bleu cheese, tossed in sweet balsamic vinaigrette.

Breaded Chicken Tossed in Buffalo Sauce on a bed of lettuce, with tomato, red onions, shredded cheese, and garlic croutons. Served with your choice of housemade ranch or blue cheese dressing.

Grilled Chicken, Ditali Noodles, Bacon, bleu cheese crumble, tomato, green onion, avocado and tossed with our special recipe dressing

Crisp tortilla bowl filled with romaine and iceberg topped seasoned ground beef, Mexican cheeses tomatoes, olives, scallions, jalapeños, avocados served with Mexi-ranch dressing.

Crisp romaine topped with crumbled bacon, tomato, ripe avocado, hard-boiled egg, red onion and shredded cheddar, served with your choice of ranch or bleu cheese dressing.

Crisp romaine lettuce topped with grilled chicken, hard-boiled egg, cherry tomatoes, garlic croutons and shredded Parmesan, tossed in creamy Caesar dressing.

Topped with sharp cheddar and crisp bacon.

Topped with bleu cheese and crisp bacon.

Topped with cheddar, crisp bacon, and a fried egg.

Topped with pepper jack, housemade salsa, avocado and crisp tortilla strips, drizzled with mexi ranch.

Topped with Swiss cheese, grilled onion and grilled mushrooms.

Topped with pepper jack, bacon, grilled jalepenos, onion rings, and drizzled with our fire sauce.

Topped with sharp cheddar, crisp bacon, battered onion rings, and BBQ sauce.

Four tasty burgers topped with cheddar cheese, caramelized onion, lettuce, and tomato

Four mini grilled rye sandwiches filled with corned beef, Swiss, and sauerkraut, served with 1000 island

Bacon, lettuce, tomato and mayonnaise piled on toasted sliced french bread

Four soft Hawaiian rolls topped w/ a brown sugar bourbon glaze

Four soft Hawaiian rolls w/ caramelized onion and topped w/ a bourbon glaze

Three tortillas topped with Asian slaw, avocad, wasabi aioli, and cilantro

Three tortillas topped with shredded cheese, lettuce, house fired salsa and cajun lime sour cream